Tuesday, 30 October 2018
The impression may be due to my lack of command of the Hungarian language, but most places in Budapest advertising the use of organic produce surely aim at the affluent tourist -- carefully designed places offering sophisticated Hungarian kitchen, vegan food or the ubiquitous expensive Italian coffee machine and hand-made organic sandwiches and cakes. What they all have in common: gorgeous food, a relaxed and (family-) friendly atmosphere and the complete absence of red-nosed binge-drinking tourists.
To dine in style head for the golden-blue shimmering premises of Hilda Food and Mood in Lipótváros
serving carefully modernized standards of the Hungarian farmers' kitchen like the
goulash soup or
chicken paprikash with dumplings as well as advanced sandwiches or salads. The focus here clearly is on organic meat from responsibly raised animals, grilled to the point, but vegetarians are catered for with equal love, with often organic greens, crisp or perfectly done. There's also a selection of organic soft drinks and wines.
Unfortunately the restaurant is closed on Sunday evenings but you may also come here for breakfast, brunch or lunch, and if only to marvel at the grand-hotel flair, the mosaic walls, and the dusky pink-golden restrooms.
Just a few corners in Eastern direction you'll find Naspolya Nassolda, a light and clean cafe serving raw, vegan, gluten-free sweets, savoury snacks, healthy drinks and coffee, using a great deal organic ingredients. Prepackaged wafers and cookies from the shop can also be bought from the BioABC supermarket.
If you feel for a more lively coffee house atmosphere find your way to the Vörösmarty utca metro station in Terezváros and enter a stunning neo-renaissance building of the World Heritage Site of Andrassy avenue to find the Ecocafe.
This cafe could be transfered to any other Western metropolis, and you wouldn't notice -- the Italian-style coffee drinks, the wooden tables, the hand-made croissants and sandwiches, the freshly pressed smoothies and small glass bottles with juice, the clean and understated eco design, the families, the students and the digital nomads, a welcoming, yet non-intrusive atmosphere -- it's all here, and you'll feel at home at once.
And the best of it all: The place keeps open on national public holidays like St. Stephen's day when everything else (including the main post office within Keleti pu.) is closed.
Right in the vicinity of Keleti station you may check out the Mennyország Szíve Bio Bolt for lunch or snacks, or -- hopefully soon again -- the
Házikó Bisztro ("farm bistro") which currently is closed. Both are closed on weekends and public holidays. The Házikó has a second branch in Buda on the premises of the socially and environmentally responsible MagNet bank. Here you can have not only a coffee, but also lunch, snacks or an early dinner made from predominantly organic local produce according to season.
More to try
During my research I also found the following places that seemed likely to (at least partially) serve organic food and drinks, but I did not had the time to try them myself. If you do so let me know whether they are worth to be listed here!
Temporarily closed
2018-10-30 17:00:00
[Budapest, organic, lunch, dinner, coffee, restaurant, cafe, eatery, vegan]
Link
Saturday, 30 June 2018
Cities with major universities have had organic shops long before the arrival of the big organic supermarkets, and Göttingen doesn't make an exception:
Probably the eldest still existing organic cafe in town is
Café Inti,
serving tapas, sandwiches and small dishes with a Bolivian touch to it, or at least what a students' cafe is offering as such: good and filling due to proper organic ingredients, but far from any ambition for authenticity. The "Inti-Tasche" for example isn't a corn tortilla wrap but a plain white ciabatta-type roll filled with Italian-style antipasti. Needless to say that they offer Italian-style fairly traded coffee drinks and yummy cakes, and what's even better: They serve breakfast until 2pm. A welcoming place all day around if you like places with a liberal collegiate atmosphere whereof there are quite a number in the city.
Another one of them is
Dabis Kaffeestube, an alternative cultural hotspot and meeting place a few steps longer East. Among others, this cafe cum tea room serves
organic cakes from Das Backhaus.
If all you want is a coffee shot head for the city's only organic coffee roasters', the
Contigo. This fair-trade shop cum cafe also sells colourful gifts, fashion items, organic coffee and chocolates.
A fully organic dinner restaurant I wasn't able to spot during my shorter than one-day stay, but
lokal neun, directly located at the market place Am Wochenmarkt serves organic burgers and steaks, and is a pleasant place to enjoy a summer evening outside.
2018-06-30 13:00:03
[Goettingen, organic, fair, coffee, tea, breakfast, lunch, dinner, cafe, restaurant, gifts]
Link
Sunday, 13 August 2017
Restaurants in Stockholm may surprise the foreign visitor with practicalities: Most places have unisex toilets, and an increasing number of places trade entrepreneur safety against customer's data privacy and the right to pay her bill anonymously: They do no longer accept cash, only cards. Given the high resolution of current cameras which make it easy to spy your pin code it sounds fun when shop owners argue with customer safety here, but alas, it is the sad reality, so be prepared.
Nordic fastfood
Eating out at lunchtime in Sweden often means "smørgås", in the restaurant version a slice of bread heaped with salads. Its modern interpretation with fusion influences can be found at fully organic Kalf & Hansen
at Mariatorget. Choose a set menu and organic, partially home-made drinks from the fridge, pay, sit down and be served. Five of the menus ("Oslo", "Stockholm", "Nuuk", "København", and the children version dubbed "Vimmerby") are variations of the same theme: Swedish "falafels" made of fish, meat or vegan -- you choose. What's different is the bread, the veges of the season and condiments to go with. If this is not what you're up to you may opt for the soup of the day or a cheese sandwich or simply step by for a coffee and (vegan) cake. Rhubarb lovers will be delighted by the rhubarb lemonade -- less sweet than elsewhere a refreshing delight. Note that the place does not have a public toilet and closes early in the evening. There's a second branch in Hammarby Sjöstad which keeps open during lunch hours only.
Summer nights may be long in Stockholm, and everybody is enjoying themselves outside. At this time of the year an evening with a light predominantly organic meal at a terrace overlooking the waterways is one of the most pleasant things to do. So head for Koloni Strömparterren, a summer only self-serving kiosk at the northern end of Helgelandsholmen next to Norrbro bridge. Have a refreshment, a sumptuous salad, smörgås, baked potato, or cake and coffee drink. If you are in the mood for a traditional shrimps sandwich: Here's the place to try. And if you insist you'll get a real drinking glass instead of a disposable plastic cup for your water or soft drink.
There's another self-service kiosk inside Skansen theme park, located next to the dance floor. If you can tolerate the musical accompaniment it's the best option to get decent food (including pancakes with berries and whipped cream) and coffee in the park, although everything is served in one-way dishes.
The third Koloni summer kiosk is located on Saltsjö beach, and they run three indoor branches all the year around, too.
Nordic gourmet
For a posh evening out head for the Fotografiska museum's ambitious restaurant sporting a nice sea view to Djurgården and Skeppsholmen. It's a short (though ugly) walk from Slussen traffic hotspot which is currently being rebuild in a cyclist friendly and human way. The restaurant's focus is on 100 percent organic ingredients and zero food waste, although the first does not apply (yet?) to the contents of the bar. During the restaurant's summer break an informal and easy-going outdoor grill takes its place, the Veranda with a simple vegetarian set menu (one for children and a bit more elaborated one for grown ups) which you can complement with grilled sweet water fish (røding), a pork steak or sausages.
The aperitif cocktail ("grogg") was nicely balanced although based on inferior Beefeater (the bar has better gins on offer), and there's a non-alcoholic version, too. Wine and other drinks can be choosen from the bar's menu.
Unlike the museum itself the restaurant still takes cash.
Vegan
It's easy to be vegan at the places mentioned above, but if you fancy a purely vegan restaurant playing with a bunch of cliches mount the flight of stairs behind Fotografiska to Hermans Trädgården. Before you take a seat in- or outdoors to adore the fine sea view be reminded that an all-you-can-eat place run with the slogan "Give peas a chance" most certainly is somewhat special. During rush hours (between 6 and 7:30 pm when I was there) you may find yourself confused in a crowd of people queuing inside. There are two queues: One for the organic self-service buffet, and one for the cash desk. Find the end of the last one (the one made of people without plates), tell the friendly staff how many grown ups, children and students you are, order your beverages and pay. During lunch hours (11-15) the set menu goes for 135 SEK, at dinner time and on weekends you pay 195 SEK per person, students are entitled a 50 percent discount (as long as they sport a valid student ID and buy a drink), and children pay according to age.
You are provided with a plate, so now it's the time to join the second queue which will lead you to a richly laid table offering soup, bread, warm and raw salads and dishes, a hearty mingle-mangle inspired by European and Asian cuisines. Organic tea, tisanes and coffee from a self-service side-board come free with your menu, with oat milk if you like. Help the staff to clean the tables -- as soon as the rush is over it's easy to have a small talk, and try a vegan cake for dessert.
International
In the heart of Gamla Stan, directly located at Stortorget with its bloody history you'll find Grillska hus which got its name after its former owners, the Grill family. Today it is run as a socially responsible enterprise and houses a cafe cum restaurant sporting a one star certification from KRAV ("matboden") as well as a bakery cum pastry shop ("brödboden"). The one star makes it the restaurant in this post scoring last in the percentage of total organic ingredients. If you don't mind the touristy buzz in general here's a responsible place for lunch, early dinner or coffee amidst the crowd.
More to try
Here's a list of (partially) organic restaurants I found during my research but did not have time to visit or found summer-closed. I'll be happy if you'd share your impressions with me!
Ceased to exist
The following places shut down and were replaced by other, not organic ones even though you find references to them on the web:
2017-08-13 13:00:10
[Stockholm, organic, lunch, dinner, vegetarian, vegan, bar, restaurant, eatery, coffee]
Link
Friday, 28 August 2015
Missing the mondane reputation of neighbouring Rimini eating out in Pesaro is not about posh restaurants. All the organic places I found offer simple, home-made food that suits both, lunch and dinner: pizza and the local variety, piadina (a warm wrap made of thin bread and a veg or non-veg pizza fill), simple pasta dishes, risotti and main courses.
A few meters from Teatro Rossini in Centro storico, the old city centre, the small friendly Pizzeria Bio al Teatro serves pizza to go along with organic soft drinks, beer, prosecco and wine by the bottle. All pizze are a 100 percent organic and vegetarian if not vegan, pre-baked on trays in the kitchen behind the sales counter, sold by the piece and re-heated while you wait. Decent fast food, although their pizza base resembles an airy foccacia rather than the thin, crispy traditional pizza round baked in a wood-fired stone oven. There are some bar chairs and tables inside to sit and eat on the spot as well as a couple of recycled wooden benches outside. The place opens only in the evening.
For lunch (or dinner) head for Da Peppe Pesaro Centro, approximately five minutes away located in a traffic-calmed street connecting busy Via 11 Febbraio and Viale Donato Bramante. This local restaurant chain
uses organic flour for their home-made pasta and piadine, offers grain-based organic salads, and some of the veges as well as the olive oil are also organic. Unfortunately drinks, non-vegetarian and some other ingredients are not. When ordering pasta you have to specify the pasta shape and the sauce to go with. The food is simple and tasty, and since it is prepared on the spot requires a little patience. The staff is friendly, but expect the service to be relaxed.
A further five-minutes walk East-North-East leads you to Chiccoteca, a cosy, simply-styled certified all-organic restaurant cum cafe open daily all day, with an arbour in front facing (comparatively) silent Via Buozzi. It will serve you both, breakfast, and simple meals for lunch and dinner (including -- you guess it -- home-made pizze and cascioni, pizza pockets similar to a calzone), and of course the obligatory coffee (tisane if you prefer) cum cake. Very unusual for no-frills eateries in Italy you will be served glass and earthenware, no plastics.
Supermarkets
Just around the corner you will find the Chiccoteca supermarket, a small, pleasantly furnished organic full-retailer, closed on Sundays. If you are in need for organic food items on a Sunday make sure you arrive near Teatro Rossini before 1 pm, in time for the nearby Coop supermarket branch stocking a decent selection of organic veges, dairy products, cookies and other food items.
Ice-cream
Apart from Coop supermarkets, there's a second chain in Italy you can trust to offer real fare: the ice-cream makers of Grom. In Pesaro, however, there is no Grom branch, so you have to rely on the following rule of thumb: Avoid gelaterie where the ice-cream is piled up and heavily decorated to attract customers from a distance. Real ice-cream presented this way would melt, not to mention hygienic reasonings. So stick to the ones where the ice-cream is hidden in steel containers buried in the freezer and preferably covered with a lid.
The one I found is Panna & Cioccolato near Teatro Rossini. Apart from generally yummy all-natural ice-creams, ice-cakes and smoothies (centrifughe) they also have one organic ice-cream variety on offer: Mascarpone. As with other gelaterie making artisan all-natural gelato the interior is cleanly furnished in lab-style, the workshop proudly presented, and you may have a glimpse on the ice-cream makers at work through the shop's window front.
The beach
Although overpriced low-quality fast-food on the beach promenade still is the norm, Pesaro beach offers better options: For the full-fledged beach experience including organic cocktails head for Bottega Beach within Bagni Alfredo right in front of the lower building of the Hotel Excelsior. During the high season you can party day and night indulging in vegan organic ice-cream, piadine, pizze, salads, alcoholic as well as non-alcoholic beverages and small meals. During the low season starting with a party at 3pm on the last Saturday in April this beach shack keeps open on weekends and public holidays. All food and beverages are also available to take away.
The only organic place in town calling itself a restaurant is Da Peppe Pesaro Mare located a short walk westwards next to Bagni Tina. Noisy with efficient, though not overly polite staff it serves basic, but delicious seafood dishes which are not on offer in other Da Peppe branches in addition to the regular Da Peppe fare consisting of partially organic home-made pasta, piadine, soups and salads.
Acommodation and bicycles
About half an hour by bicycle, west of Pesaro Centro a pleasant family-driven organic farm, Badia, offers bed and partially organic breakfast in clean and simply furnished rooms under the roof of the farm house. The owner, Federica, will happily help you to rent reasonably priced bicyles from the compentent Pesaro Bici workshop.
In case you plan to stay for a longer period you may try to register for the city's free bike sharing scheme C'entro in bici in the comunal information desk (Sportello Informa&Servizi del Comune di Pesaro) behind piazza del Popolo. You are required to fill in a form available from their website, pay a 10 Euro deposit and will receive a personal key for the bikes.
Both, the bike shop and the information office will provide you with a cycle map covering the Bicipolitana in Pesaro, a nicely constructed and signposted network of dedicated bicycle lanes. Number 3 (in Openstreetmap marked as Pista ciclopedonale Umberto Cardinali) leads you from the city centre alongside the banks of the river Foglia -- crossing allotments, abandoned factory buildings and a maze of six-foot tall reed -- to Centro Rossini, halfway to the Badia farm.
2015-08-28 12:35:11
[Pesaro, organic, biologico, pizza, ice-cream, supermarkets, coffee, breakfast, lunch, dinner, snacks, fastfood, vegetarian, vegan, farms, accommodation, vegan, takeaway, cycling, Italian, agriturismo]
Link