Friday, 25 November 2022
To buy organic products in Salzburg couldn't be easier: Even the random conventional supermarket has a sufficient selection of it, hence availability is not an issue as long as you are familiar with the EU and the Austrian organic logos (mainly the AMA organic seal, the Austria organic guarantee, and the Bio Austria certificate).
To shop for the arguably most famous Austrian organic brand head for busy Linzer Gasse pedestrian street: At Sonnentor you'll find teas, tisanes, dried herbs and spices, as well as a selection of sweets and natural body care – the contemporary version of a medieval chemist's shop, with an abundance of products based on herbs grown in Austria itself.
The flagship store of the second famous brand, fair-trade confectioner Zotter unfortunately closed in February 2019, but sweet teeth will find the hand-made chocolate bars all over the city, among others at the Weltladen, a dedicated fair trade shop just a stone's throw away. Step by this nice place to shop for all kind of gifts – both eatable, wearable, and decorative. There's a second "world shop" in the neighbourhood of Gneis with a focus on fairly traded natural and organic fashion.
If your in the mood for a coffee during your shopping spree in the Linzergasse area step by
Röstzimmer 15, a small scale coffee roaster's specialising in organic fairly traded traditionally grown
Ethiopian coffee dubbed
"Urkaffee". In addition they sell organic chocolates, tea, and honey from within the city boundaries. Careful with the bread: only a selection is organic. Unfortunately this cosy little shop is closed on Saturdays (and Sundays).
A short bicycle ride along the Salzach river (in southern direction towards castle and zoo Hellbrunn) gets you to the new (opened in 2019) farmshop of the organic Bienenlieb beekeeper's. Along with their own honey (in reusable glasses) and gin you can shop for other bee products, sustainable beekeeping and gardening equipment, bee-friendly seeds, plastic-free food containers, as well as Bioaustria certified local organic products like tea, herbs and more.
There's also a small cafe on the farm.
Shoes and fashion
Once home to a vibrant shoe industry there's not much left of artisanal shoemakery in today's Austria. If it wasn't for the "Waldviertler" – robust enduring footwear which you can buy at Gea alongside fashionable leather bags, sustainably made furniture with a sometimes anarchistic touch, bedding, eco fashion accessoiries, organic tea and tisanes, or gift items. The company is a major driving force within the Economy for the Common Good movement, and all products are made in sustainably driven, socially conscious workshops by artisans in Austria and its neighbouring countries.
For sustainably produced shoes of play- and colourful designs – light city wear in contrast to the down-to-earth design inspired by the farm lands of the Waldviertel – head to the Think! flagship store in the old town.
The founder of this brand also comes from an Austrian shoemaker family, and the company is headquartered in a small Upper Austrian village, Kopfing.
If you want more sustainable shoe brands or are looking for children's footwear, cross Mozartplatz and head for Vega Nova, another Think! affiliate which also offers, among other brands, two favourites of mine: French Arche and Spanish Braco shoes. They also have sustainable chairs, beds and other furniture.
While Gea provides you with socks, scarfs, gloves and other textile accessoiries it's not a clothes boutique. For eco fashion you may try Bella Boutique. Formerly located in Linzer Gasse (and further back in time in Wolf-Dietrich-Straße), one had to check labels carefully as the entrance area showed off tourist rip-off like cheap Chinese down jackets made from 100% plastic materials. The shop relocated to Alter Markt during the covid-19 pandemics, but during my last visit I did not have time to make sure it's still there.
If you love hemp and other re-discovered plant-based fibres head for Eberlin-Frenkenberger Naturmode in Dreifaltigkeitsgasse, a nice fashion boutique with a classical approach, and definitely alive and kicking.
Unfortunately it was night and a public holiday when I discovered a new and promising sustainable fashion store in Wolf-Dietrich-Straße opposite my favourite Indian restaurant in town. So there's no inside review of
Zerum here yet, a fair-trade Austrian fashion label with stores in all major Austrian cities, offering clothing, home textiles and utensils for the entire family.
[Salzburg, organic, fair, coffee, tea, gifts, spices, honey, fashion, shoes, shopping, confectioners]
Thursday, 08 September 2022
To find a self-respecting restaurant or supermarket snack bar not equipped with a restaurant-size Italian espresso machine can be difficult, and even the tiniest organic corner shop will try to offer you ubiquituous Italian-style coffee drinks. Likewise you can have organic tea bag teas and infusions of usually decent quality. But for the modern nomad on the job, the afternoon chat with friends or the traveller in search of a undisturbed place for a break or observations, the dedicated coffee or tea house is a far more appropriate place to spent hours.
Common for all the places listed here that they are closed in the evening – usually around 6pm, some keep open until 8pm. Note that weekend opening hours may be even more restricted.
Viennese-style coffee houses
The headline is misleading – even if an increasing number of cafes see themselves in the tradition of Viennese coffee houses when it comes to the stuccoed interior, the dark wooden furniture, a selection of daily newspapers as well as the menu, they will usually serve Italian-style coffee drinks. The perfect place for breakfast and a coffee break at any time of the day, you will also be served lunch and snacks throughout the day. Expect however to order more of the deliciously handcrafted cakes than you initially intended to.
To my knowledge the only one left by the end of 2020 and my absolute favourite is the newly restored Cafe Reichshof in Haidhausen, covered in detail in my ice-cream post.
Since Iunu stopped serving Turkish mocca the only place offering responsibly sourced oriental-style coffee in Haidhausen is Saladins Souk with its rather irrational opening hours. If it is closed you may move next door to Erbils vegan Turkish eatery.
In autumn 2021 I noticed to my delight that these aren't the only mocca places anymore: The Icedate ice-cream parlour in Maxvorstadt started serving organic coffee, although the price tag of 2.40 EUR the mocca is rather stiff.
Italian style bars
Pop in, have a coffee, a chat, a sweet, and pop out again – the Italian bar is the hotspot of a neighbourhood. And so is the Emilo coffee bar in the self-proclaimed Northern-most city of Italy, run by a small scale local coffee roaster of the same name. Though it is situated only a little walk from Isartor or party hotspot Gärtnerplatz in the hip Glockenbach neighbourhood it's mainly frequented by regulars whom the barista, Mr. Filser with his rustic Bavarian charme greets personally. Since only a selection of their coffees is organic you may wish to order organic coffees explicitely. They use organic milk throughout the menu, and the eggs and spelt flour used in their rustic and extremely yummy Bavarian home-made cakes are all organic, too (the only exception are the croissants made by a French bakery). Apart from Italian style coffee drinks you can also order cold brews and shop from the roasters coffee specialities. An insider's tip all worth the detour from your usual route through the city. There's also a newer and more standard branch in Munich's Westend – an important destination for all Oktoberfest visitors.
However, during covid-19 hygienic restrictions the small bar in the Glockenbach neighbourhood has mutated to a sales shop for Emilo coffee, also offering coffee drinks in one-way paper cups. Not really the way to enjoy this coffee, but decide for yourself whether a flat white in solidarity is worth the sin against the environment.
In the middle of humming Viktualienmarkt market North of the crossing Reichenbachstraße/Frauenstraße there's Kaffeerösterei Viktualienmarkt, a vibrant market booth with bar tables under a roof. So even if the weather is bad and you're outside there's no reason to give up plans for an Italian style coffee drink made with sustainably sourced (though not organically certified), locally roasted coffee. The milk is organic and comes from traditionally working mountain farms in the Berchtesgadener Land district, packaged by the co-operatively driven Berchtesgadener Land dairy which, in 2017, banned the use of glyphosate for all its farmers, not only the organic ones.
If you prefer your coffee with biodynamic (Demeter) milk head for the Sorry Johnny coffee bar in Haidhausen, conveniently located at the Wörthstraße tram stop. The place has quite unusual opening hours: closed on Tuesdays and Wednesdays, and open during the early evening
on Fridays and Saturdays. The bar replaced a vegan clean-eating spot in autumn 2021 which, for a while, prepared my favourite oat-based latte – a coffee preparation that's still available here.
Without the heavy car traffic the area between Max-Weber-
and Wiener Platz could be a lovely urban hideaway, with singing tram tracks, an underground station (exhibiting Munich's first horse tram), pleasant shops, cafes and nearby parks. To escape from the agressive passive motorised mobility along Innere Wiener Straße jump into quiet Steinstraße and take a breath at the tiny
Coffee Box cafe. Although some of their coffee is roasted by
Merchant & Friends in Glonn, none of the
beans served here are organic. The milk, however, is organic, as is the ginger and pomegranate juices used in some drinks. For a refreshment in the summer heat have an
organic, vegan popsicle.
(Almost) fully organic
If all you want is a place where you do not have to fine-read the menu to pick out the organic items your options are limited to the afore mentioned Café Reichshof, near tram stop "Wörthstraße") – and to Café Josefina in the legendary neighbourhood of Schwabing with its bohemian past, a few steps from tube stop Josephsplatz.
A cosy day cafe serving Italian-style coffee drinks made with real milk or a number of plant-based alternatives it's not only worth a coffee but also a lunch break. Although nearly all ingredients are organic there are a few exceptions when it comes to the cold cuts used in Italian-style sandwiches. As early as half past seven the place starts serving both, vegan, vegetarian, and omnivore breakfast on weekdays, and since it is quite small it's advisable to reserve a table if you plan to step by on a weekend.
For a fully organic breakfast or coffee near Münchner Freiheit head for the small artisanal (and fully organic) Brotraum bakery happily catering for early birds. The breakfast menu is simple – but you can order additional items like eggs and cream cheese on top or ask for a freshly prepared sandwich or roll of your choice. Don't forget to bring your own bags and containers when you come here to buy bread, rolls or lunch items for take away – the owner is inclined to support your zero waste efforts.
Another 100 percent organic bakery with a decent coffee bar is located just a fews steps away from the Pinakotheken museums. But Echt jetzt is not just a cosy place in the humming university neighbourhood, it's also Munich's only artisanal
gluten-free bakery offering not only bread and rolls, but also cakes, cookies and sweet buns.
In Neuhausen, about half a kilometre from Rotkreuzplatz a gorgeous health-food eatery cum cafe gROOSartig (a play on the word "gorgeous" and the name of the owner) opened in 2020, offering breakfast, lunch, and coffee breaks based on regional, usually organic, often fairly-traded ingredients. Although the menu is planned with a focus on healthy food the demand for sweets and cakes has resulted in an increasing range on cakes and tarts.
The place also has a small shop offering plastic-free artisanal household items.
For a filling slice of raw vegan tarte head for the Eastern neighbourhood of Haidhausen: Take a stroll from Ostbahnhof train station to the cosy corner shop Lebascha or leave the tram or tube at Max-Weber-Platz where you find the newly established flagship store of
Épique Raw, a raw and fully organic Munich patisserie. A very serious Italian-style coffee aside (the beans are not certified organic but wild and small-scale) watch trams, cyclists and pedestrians (well, and cars, unfortunately) passing by: Although the shop is take-away only in the pandemic simply ask the friendly staff for a earthenware cup and plate and enjoy outside.
The place shares its premises with soon-to-be-opened predominantly organic self-service eatery Greens & Grains.
Shabby chic and homely places
A small cafe of old, run as a social enterprise just a five minutes walk away from Rosenheimer Platz, Cafe Plaisir moved to a bigger and lighter venue in 2018 – and stopped using organic ingredients for their home-made ice-cream, chocolates, cakes and cookies. Still, tea and coffee drinks and a few more items are marked on the menu with a little heart denoting organic, and eggs – where marked – come from organic farms raising both, the hens and their cockerel brothers. Be patient and kind if the serving personnel does not respond immediately – the shop is a social enterprise run by longterm-unemployed persons.
Not far from Ostbahnhof station Kosy*s cafe promises to be "your second living room". As long as you have some tolerance towards cake stands filled with kitschy sweets guaranteed free from natural colourings and a decidedly vintage feel you can have an organic tea or soft drink, a coffee drink made with organic milk, organic eggs and cereals for breakfast or a hearty lunch often entirely made from organic ingredients in a leisurely atmosphere. The good thing is that organic ingredients aren't shamefully hidden – when it's organic they'll make it transparent on the menu. The bad news: their homemade cakes unfortunately are not organic, not even the eggs.
A few steps away, directly located at Orleansplatz cafe Iunu is a perfect place to meet a friend for a chat or to have a recreational coffee break including a chat with the friendly owner. Some of the coffee, the milk, the tea and a few staples used in the daily changing vegetarian and ayurvedic-inspired lunch set menu like agave syrup, rice and vegetable yogurt alternatives are organic, but unfortunately usually not the veges. The place was my joker for the best Turkish mocca in town, but unfortunately it is no longer being served due to marginal demand. With a small but carefully chosen (though not necessarily organic) range of delicatessen Iunu will also save you when in need for an unplanned last minute gift. On Saturdays the cafe is often unexpectedly closed due to arrangements, so check in advance.
Another cosy living room dubbed Zimtzicke is tucked away in comparatively quiet Elsässer Straße, only a five minutes walk from Ostbahnhof. All their teas, coffees, the milk and eggs are organic. Their lunch dishes, although mainly not organic, are tasty. However, when I enquired about the ingredients of the individual dishes on the menu, the staff wasn't able to tell whether they contained organic ingredients. The tiny place smells lovely of home-make cakes, some of them vegan. A perfect location to warm up after a winter walk in the city, and a pleasant retreat to welcome spring or to enjoy a summer day in the city on a table in front of it.
Another option to mingle with natives is a homely shabby chic neighbourhood cafe cum gallery in the neighbourhood of Au, on the Eastern shore of river Isar near Deutsches Theater. The audience of Café Käthe is mixed, coffee, milk, tea, rolls and cakes as well as most of the softdrinks are organic. They don't serve hot food, but you can have breakfast, sandwiches, cereals, salads and - of course – cake all day. Many but not all ingredients are organic, so ask if you care but be prepared that the service personnel isn't prepared to answer on the spot.
A crowded neighbourhood coffee bar in Obergiesing, Shotgun Sister allows you to meet people from the former working class borough which has been popular among both, students and families alike. All food including the cakes are home-made, with organic fruit and veges, often from local biodynamic agriculture. The cakes are fully organic. If you cannot spot the place at once watch out for the branch of the organic Hofpfisterei bakery chain which is located next to it, a five minutes walk from Giesing station. If you like splash out a coffee on an unknown – as the sister participates in the Hey campaign for fellow human beings in need. Needless to say that vegan and gluten-free options are readily available. During covid-19 restrictions order at the bar and wait to be served – which however took a long time the Saturday I was there.
Big enough to almost guarantee a free seat for the visitor-by-chance is Cafe Katzentempel in the Maxvorstadt university quarter. You must however not suffer from a cat allergy as this rather special vegan place is inhabitated by six cats, and the once nice wallpaper on the wall with the scratch pole facing the entrance has already become rather shabby. Most of the softdrinks are organic as are all soy products and the cow milk (on request used for non-vegan coffee and tea-based drinks). The place offers an impressive range of organic nuts and grain milks to be ordered for your latte. The food and home-made cakes may include additional organic ingredients, although they aren't generally organic, just of local origin if possible. Students and apprentices are entitled special prices Tuesday through Friday, and free wifi is available. Depending on your table you may find the slightly aggressive sales presentation of the Katzentempel brand t-shirts disturbing – overall a place to either love or detest.
Another, for my likings cosier place to have a vegan latte is Siggis which I reviewed here.
Self-service coffee house and deli bars
For the no-frills coffee with WLAN or on the go a number of nation-wide operating self-service coffee house chains serve Italian and American-style organic coffee often with organic milk and some more organic items like tea, soft drinks or fruit and nut bars. The market in Munich is quite volatile, of some franchises like the San Francisco Coffee Company and Black Bean their respective websites list closed branches as operating.
The same applies to the once booming MyMuesli chain, a German web order shop for organic cereals and porridges with offline branches throughout the German-speaking countries.
On the Eastern edge of Viktualienmarkt, a few steps from Marienplatz you'll find their flagship store which includes a decent coffee bar. No cakes to be had here but Italian style coffee drinks, juices, and of course mueslis, porridges and cereals in case you are a little hungry or in need for an organic breakfast. The major aim of the shop is of course to sell their products but for a quick WLAN or coffee break in the busy heart of the city the functionally styled place isn't a bad option.
My favourite in this category is a small organically certified Munich-based chain: Deli Star brings the spirit of New York-style deli and coffee bars to town, but with a strong focus on the environment: No plastics here, all take away stews and salads come in returnable glass jars, and the coffee on the go in a Recup deposit cup if you don't bring your own. Not every ingredient in their bagels, sandwiches, stews and salads is organic, but all regular organic items are clearly marked BIO on the menu: the cakes (though not the muffins and brownies), most meat products, yogurt, Lemonaid and Adelholzener fruit and soft drinks. Other ingredients like veges and cheese may or may not be organic. The coffee isn't organic, but the milk comes in huge reusable containers from a local organic farm. In general they use a lot of products grown and produced in the region and/or from small-scale manufacturers. Both branches are located in students' hotspots in Maxvorstadt: near the University and at the entrance to the Englischer Garten park.
Mingle with the working crowd
Campus canteens and coffee bars frequented by those working nearby are excellent places to get in contact with locals – with the disadvantage of opening hours following office hours.
On the eastern side of the railway tracks of Ostbahnhof train station, a few minutes north of the newly developed Werksviertel you'll find day cafe Louka, a friendly no-frills place mainly catering for the office workers and craftspersons working nearby. What you get here:
coffee, home-made cakes and sandwiches, a
daily changing soup and main course, often vegetarian.
If you want to taste simple German everyday standards like Kässpätzle and Schupfnudeln, or the Russischer Zupfkuchen ("Russian pluck cake") cheesecake, this is the place. Not everything is organic here, but both, the coffee, the milk and the plant-based drinks, the eggs, often the veges and the meat are.
Steinhausen is most certainly not a neighbourhood you will have on your travel agenda, but if you come to the Berg am Laim urban train, bus and tram stop the coffee bar on the ground flour of the Süddeutsche Zeitung publishing house is nearby and open to the public. It offers organic and fairly traded coffee and organic lemonades at very competitive prices. Milk, soy and oat drinks are occassionally organic, but better check for the "bio" keyword on the packs as conventional industrial milk still prevails. The sweet and savoury snacks are of unknown provenance so you may prefer to ask. Salads and desserts are being sold in retour jars at a deposit.
If you wish to mingle with journalists, developers, printers and all those involved in the production of Germany’s most respected daily newspaper this is the place despite the surroundings.
If you happen to strand in the urban desert of office blocks between the tube stops of Karl-Preis-Platz and Sankt-Martin-Straße head for the Neue Balan campus, a former industrial area where in the past Siemens produced semiconductors. Quite centrally you'll find Balan Deli, a modern yet comfortably furnished day cafe run as a not-for-profit company providing fair employment for an inclusive team of people with and without handicaps. The cafe was founded by the nearby inclusive Montessori school and designed by a Hamburg based artist. You can have a healthy lunch, partially based on organic ingredients, or simply an organic coffee, tea, wine or soft drink, often sourced from local producers, in a pleasant environment. The bread for the sandwiches comes from a local organic bakery. Unfortunately the service staff is not very knowledgeable (yet) about organic and sustainably produced food (when I enquired about the milk they told me it was organic although they actually use the cheaper conventional product of the Berchtesgadener Land dairy which also offers an extended range of organic dairy products), but was happy to ask the kitchen staff about the origin of the chicken in the Thai curry (which was not organic). While covid-19 restrictions are in place you're kindly asked to book a table in advance.
For those seriously into tea the ultimate target in town is Tushita Teehaus in the Glockenbach neighbourhood, near the Western exit of tube station Fraunhofer Straße (and a five minutes walk South of Gärtnerplatz). To taste their around 150 organic and often fairly traded tea and tisane varieties (which aren't exhaustively listed on the menu) can take some time, but you can buy them to take with you. With every order the staff will hold a microscopic tea ceremony for you, and hot water for a second extraction is served in a small thermos aside. In the past they often used too hot water for some of their delicate green teas resulting in a bitter beverage, but this fortunately had changed to the better at my last visit. In addition they serve small vegan dishes as well as yummy home-made cakes, all organic, and there's a Japanese touch to both, the decoration, the food and the subtle focus on Japanese tea and matcha. Consequently the place is frequented by visitors of Japanese origin as well as the occasional Indian gentleman or the German hippie or university professor reading their daily. Given how frequented the place often is there's a quiet, pleasantly concentrated atmosphere to it.
More to try
Still on my research list is Mr. Ben in Maxvorstadt – this coffee place in the university quarter serves beans artisanally roasted in the neighbourhood of Giesing, but since I haven't been here myself yet I cannot say whether they use organically certified ones (which they should given the 1.80 EUR for a cup of espresso) nor whether the milk and oat milk are organic.
There's a small selection of Italian-style sandwiches and cakes of which my research so far can confirm that the croissants come from an organic bakery a longer bicycle ride out of town.
In the Westend, a few steps from Theresienwiese (and the Emilo cafe)
Café Gollier is a pleasant neighbourhood day cafe, popular for breakfast and hearty lunch. They promise to use regional, preferably organic products according to availability, but so far I have not had the chance to eat here.
Closed for covid-19 pandemic
The following places ceased to exist, although you still may find references to them on the web:
- Contains Coffee, Celibidacheforum
- Emilo am Odeonsplatz, Odeonspl. 14
- Emmi's Kitchen, Rosenheimer Str. 67 (vegetarian cafe cum eatery)
Fritz Brotbar, Nymphenburger Str. 154 (bakery cum cafe)
Fritz Mühlenbäckerei, Müllerstr. 46 (cafe cum eatery, re-opened in 2020 as bread bar w/ show bakery)
- Himmelherrgott, Waldfriedhofstr. 105 (cafe)
- Die Kaffee-Küche, Weißenburger Str. 6 (cafe)
- Kafehaus Karameel, Nymphenburger Str. 191 (Viennese-style coffee house)
- Lolas Eckcafé, Metzstr. 37
- Kaffee Sonnenschein, Gietlstr. 17
San Francisco Coffee Company, Nymphenburger Str. 151 (cafe)
- San Francisco Coffee Company Ostbahnhof, Orleanspl. 5a
- San Francisco Coffee Company Riem-Arcaden, Willy-Brandt-Pl. (cafe)
- San Francisco Coffee Company Maxvorstadt, Türkenstr. 47 (cafe)
- San Francisco Coffee Company Odeonsplatz, Theatinerstr. 23 (cafe)
- Black Bean, Amalienstr. 44 (cafe)
- MyMuesli München-Pasing w/in Pasing Arcaden, Josef-Felder-Str. 53 (muesli shop)
- MyMuesli München OEZ w/in Olympia-Einkaufszenrum, Hanauer Str. 68 (muesli shop)
[Munich, Au, Haidhausen, Maxvorstadt, Schwabing, Westend, Englischer_Garten, organic, coffee, tea, breakfast, lunch, snacks, fair, vegan, gluten_free, cafe, ice-cream, restaurant, American, Italian, Japanese, covid, corona]
Sunday, 14 August 2022
Located at the mouth of the river Weser, the
port of Bremerhaven has been ensuring
the hanseatic city of Bremen's access to the sea for sea-going ships since the 1820ies. While the
container port (and unfortunately also the cruise ship terminal) continue to be important sea hubs, the historic ports of the Havenwelten ("port world") with maritime museums of all kinds make the family-friendly city a perfect destination for everyone interested in science, ships, and (e)migration.
A destination of the easy-going
Weserradweg bicycle route Bremerhaven can not only be reached by regional train from Bremen, but also comfortably by bike.
Eat and drink
Since the Findus cafe and restaurant re-invented itself as an organic bakery during the covid-19 pandemics and staff shortage prevails in 2022 there's currently (to my knowledge) no place to have (predominantly) organic dinner. But during the day take the chance to visit Deutsches Auswandererhaus, a museum dedicated to German emigration to the Americas. The museum has a pleasant cafe cum restaurant, the Speisesaal, with a spacious outdoor terrace facing the quays of the so-called new port in the Havenwelten area.
Their menu consists of two parts: Fully organic, predominantly vegetarian international lunch classics like pasta, stews, and gratins, and not necessarily organic maritime classics like fish soup or fish'n'chips. The organic dishes and beverages are all marked "bio" and can be recognised by the red font colour on the menu. Fish and seafood come from responsible sources. Naturally the milk for coffee drinks is also organic. 2022 staff shortage leads to occasionally slow service, so enjoy the view and be a little patient.
While the Speisesaal is open to the general public, the Cafe südwärts inside the Klimahaus 8° Ost a few steps away can only be accessed with a valid ticket to the museum. The museum features places located on the same lattitude like Bremerhaven as an interactive journey through the (changing) climate zones of the earth and as such is highly recommended by itself. The cafe can be accessed after you come to the river landsacpe of Cameroon and offers
organic egg, pasta, orange juice and bionade lemonades. The fish also carries
MSC certificates, and there are
no meat dishes.
The museum's shop
is accessible for non-visitors from the entrance, the so-called Havenplaza. It offers environmentally and socially resposibly produced gifts and dry food,
but unfortunately does not serve (fairly traded) coffee.
To have an organic coffee not connected with a museum you have to walk longer south, to the Fischereihafen ("fish port"). Here you'll find a small owner-run café, Grethe's, directly located at the quay. All coffee and milk is organic here, as are most of the ingredients for their cakes and vegetarian food. You can have burgers, pasta dishes, soups and stews, and most drinks apart from a few spirits are organic, too. Unfortunately also this presumably lovely place with its art gallery located in a former motor workshop closes at 6 pm and does not keep open on Mondays and Tuesdays.
For an organic coffee or snack until 8 pm the only opportunity I've seen so far is the self-serviced cafe of the ALECO Biomarkt in the neighbourhood of Lehe, an urban train stop away from the main station.
Food and necessities
Glückswinkel package-free shop organic and responsibly produced small-scale regional food, fresh organic produce of the Findus organic bakery a few steps away, sustainable household items and cleaning agents, clothes for babies and toddlers, repair sets, nice gifts and more.
While the Glückswinkel is located in the centre of the old town, there's no organic convenience store in the mall of the Havenwelten area. Luckily the Grünschnabel Biomarkt is located only a few steps away.
The organic supermarket nearest the main train station is Der Bioladen in the
streets around Holzhafen, the part of town that from 1877 for about half a century was used to land and process timber. Note that these two traditional organic supermarkets close at 6 pm and are closed on Saturday afternoons.
To find an organic supermarket with more liberal opening hours you have to go to the neighbourhood of Lehe: There you find a branch of the regional ALECO Biomarkt chain which runs many organic supermarkets in the North of Germany.
Bremerhaven's only fully organic day cafe Findus resettled its activities during the covid-19 pandemics and became an organic bakery only. There are however plans to re-open the cafe, so check on location and ask at the bakery.
[Bremerhaven, Weserradweg, organic, vegan, coffee, lunch, cafe, supermarkets, grocery, bodycare, zero_waste, unverpackt, fair, corona, covid]
Monday, 01 August 2022
A hotspot for the coffee and tea trade the Hanseatic city of Bremen has a tradition for exotic beverages, and has always been a place with room for a subtler and more sophisticated approach to these beverages than the conventional mass-market. Organic and ecological projects have been blooming here for much longer than elsewhere, and so you can expect to find long established organic places blossoming alongside recent start-ups. What you will rarely find however are shiny, polished hipster cafes.
If you have to describe this neighbourhood in a sentence you'd probably point to the omnipresence of flee market-purchased furniture and objects in its lovingly and individually decorated independent shops and cafes. The beer tables on the pleasant garden terrace of Cafe Radieschen ("radish") as well as its indoor walls are all painted pink! If you come hungry first have a predominantly organic vegetarian or vegan pasta dish or sandwich before you turn to their impressive choice of home-made, predominantly organic cakes. Most drinks as well as the milk are organic, you can have an organic vegan ice-cream in the summer, and ingredients are sourced locally as far as possible. Lunch is usually offered between 12 am and 3 pm, and instead of the weekend the place is closed on Mondays and Tuesdays. The cafe plays host to a lot of neighbourhood activities, among them home-cooking events with young refugees from the house across the street. They always take a summer vacation and will be back 19th August, 2020.
Closer to Wilhelm Kaisen bridge and a few steps from the Kaemena ice-cream parlour you'll find a sweet art cafe dubbed Cafe Frida. They serve organic tea, soft drinks and soy milk for your coffee drink alongside home-made cakes, but neither the cakes nor the coffee, milk and oat milk are organic. You may however buy
organic fairly traded Slokoffie coffee sailed from Honduras and distributed by bicycle to have at home. Due to covid-19 restrictions you can not have breakfast here for the time being.
Whether you visit the Kunsthalle museum of art or just come by on your way into the alternative neighbourhood of the Viertel climb the stairs to the museum's self-service
Cafe Sylvette inside the art museum. It's run by the crew of the Canova restaurant behind the museum and offers home-made cakes, organic soft drinks or tea, coffee drinks with organic milk and partially organic savoury snacks at upmarket prices, but in stylish surroundings. When the weather is nice opt for the outdoor seating for the views (and corona safety).
Another cosy and serene place for an Italian-style coffee drink is
Noras reviewed in the
The city's narrowest lanes are to be found in tourist hotspot Schnoor at the other, Northern shore of the river Weser.
To enjoy the atmosphere of this oldest part of town dating back to the 15th and 16th century, follow the Wüstestätte ("waste site") alleyway until the end and have a tea in a beautiful yet narrow two-storey tea house and shop dubbed Teestübchen ("little tea parlour"). Nice weather provided you can also sit outdoor and enjoy breakfast or tea time with a home-made cake, or a high tea with a pasta, typical local dishes, or Alsatian "pizza" (Flammkuchen).
Many ingredients are organic, but you might want to be picky when choosing the tea since not all of them are.
During the summer of 2020 the coffee bicycle of Coffee Bike offered Italian-style organic coffee drinks to city dwellers. Looks environment-friendly? Well, the bicycle is only make believe, and they serve their fare in one-way cups. You can easily top this – with a fairly traded organic coffee transported to Bremen without climate emissions by sailship and bicycle, in an earthenware cup, at the Biten food truck on the Domshof market.
For a filling (vegan) porridge and coffee drink on the go or on the spot the
Haferkater cafe in the passage of the main train station is an option on weekday mornings. While all pre-packaged products of the Haferkater brand are organic, it stays unclear whether the freshly rolled oats, the toppings, and the milk always are. The coffee is not organically certified, but fairly traded. You may come with your own box or cup, if not ask for returnable bowl. Although located inside the Hauptbahnhof the shop is closed on weekends and in the early afternoon.
At the university campus
University refectories usually are no gourmet temples, but it is nevertheless a pity that the Mensa refectory on the campus stopped to offer organic side dishes. What you still can have is an organic and fairly traded coffee drink with locally sourced organic milk from the coffee vending machines at Cafe Central.
It's not a delight, though – the coffee tastes bitter from too high a temperature inside the machine, but it's cheap (1.30 EUR) and ethical.
Note that during the covid-19 pandemic vaccination or a negative test result is required to enter the university refectories.
If you want to invest into regular supermarket prices, the new branch of the local Aleco organic supermarket chain on the campus of the economics (Wirtschaftswissenschaften) school of the university has a self-service cafe where you can get organic snacks and coffee drinks. Their coffee machine however is a fully automatic one, so do not expect serious barista fare here neither. Due to covid-19 restrictions the self-service cafe is closed for the time being, but you can get coffee and cake to take away, simply don't forget to bring your own mug and lunch box to avoid waste.
Obervieland is probably not the part of Bremen you will visit as a tourist, but if you happen to come here and are in the mood to mingle with natives step by the Gartencafé of the protestant St. Paul's parish in the former village of Habenhausen to have a coffee. There's fairly traded organic coffee, organic milk, organic soft drinks and drinking water bottled by a social business of the not-for-profit organisation Viva con Agua. The American cookies are of course home-made, and there are no fixed prices: You pay what you can, but please, be honest. The cafe is closed on Mondays and during the school holidays in summer.
Closed for the covid-19 pandemics
[Bremen, Neustadt, Schnoor, Worpswede, organic, fair, vegan, vegetarian, coffee, tea, lunch, cafe, breakfast, covid, corona]
Tuesday, 28 June 2022
If you are familiar with Johann Sebastian Bach's Coffee Cantata from around 1735 you've heard about the Saxonian citoyens' love for coffee and a good piece of cake (if heading for a local speciality, try the Eierschecke cheese-cake). With a pinch of irony people will talk about the famous Saxonian "Bliemschenkaffee" ("flower coffee") referring to the thin coffee or caffeine-free coffee substitute during World War II or in the households of the poor. The term refers to the fact that you could see the flowery ornaments on the ground of the (well, not in all cases) Dresden china coffee cup.
The Saxonian's love for coffee hasn't faded since, they still proudly refer to themselves as "Kaffeesachsen" (coffee Saxonians), and most organic supermarkets will serve you a latte or Italian style coffee, both to have on the spot, and to go (in this case don't forget your refillable cup).
There are however more pleasant places for a chat with friends, some reading or working time with a delicious cup of coffee.
My favorite day cafe for about seven years, with friendly service and a huge display of gorgeous cakes and pastries, Die Kuchenglocke in Wilheminian Neustadt unfortunately closed in summer 2022. Run by the son of
Dresden's first (and to my knowledge only) and one of the first organic ice-cream makers in Germany it revived the
tradition of Viennese style coffeehouses in the city. In 2022 he took over the
Heller bakery, and the cafe had to close. As the bakery shop is to continue Until the end of 2022 you can however still step by the bakery shop and order a coffee, cake, sandwich or ice-cream to have
at the beautiful, comparatively quiet square around Martin Luther church.
Until the end of the year there's still hope that someone might re-open the cafe, let's hope it'll continue to be organic.
The Hellers also fill the gap that nearby Cafe Continental at the crossroad Görlitzer Straße/Louisenstraße left when they stopped serving organic breakfast about three years ago: At the Kuchenglocke you can have breakfast all day long, too, and all organic. To have breakfast on late weekend mornings it's however advisable to order a table in advance as the place usually is quite crowded at that time. They also serve lunch.
If you travel with kids head for the room hidden behind the bakery counter -- you'll find toys and books and a pleasant sofa there.
Not far away, on Bautzner Straße, you will find Phoenix Kaffeerösterei, a small-scale coffee roaster cum coffee bar furnished in coffee-coloured wood -- ideal for the recreational sip of Italian style coffee. Their coffee is fairly traded, yet not organically certified, although they had organic coffee when they started up in 2006. The milk for a latte or New Zealand style Flat White however is organic. Mind you that their opening hours are quite restricted, usually to Friday and Saturday, but they often keep closed on Saturdays, too.
A ten minutes walk west, just before you reach Albert-Platz you can taste the Phoenix coffee all week long at the Oswaldz, a crowded coffee house cum gallery run by an ambitious young team. Before you sit down fetch a service number and put your order at the bar where you can choose from an impressive list of coffee drinks, among others a galao (coffee and milk frozzed together) or a gibraltar (double espresso macchiato). The milk they use is locally sourced and organic. You can also have a sandwich or cake partially made from organic ingredients -- eggs and cottage cheese are organic, flour and fruit are not, and since the friendly staff happily answered my questions I'm sure they will equally friendly answer yours. During the warm season they open a pleasant backyard for their guests.
If you head towards the shores of the river Elbe along Hauptstraße boulevard the Dreikönigskirche house of the church on the right hand side offers a quiet retreat from busy city life. On weekdays you can have a coffee, tea (both organic) and cake in the fair-trade Cafe Dreikönig within.
There's also a small range of usually organic fair-trade foodstuffs for sale.
Note that they are closed Saturday through Monday.
Facing Kreuzkirche on Altmarkt with its white-washed interior one of the few places where the wounds of the Anglo-American bombing by the end of World War II still are visible you will find one of Dresden's first organically certified eating places, cafe cum restaurant Aha. Some years ago they quite controversely decided not to prolong their certification in support of uncertified local farmers following organic or near-organic principles. More than 75 percent of the ingredients they use are still organically certified but they stopped (probably enforced by law) to make this transparent, so you have to enquire on specific ingredients if you care.
The cafe itself is equally popular among students, families and NGO groups. Its walls frequently serve as a gallery for local artists, and the daily menu often reflects and extends the exhibitions. The list of coffee drinks is long, ranging from oriental and Indian inspired spiced coffee to the ubiquitous espresso. If you prefer a cold drink it's alleviating to know that sodas are served with paper instead of plastic drinking straws. The cakes are delivered by the Heller family, but you can also enjoy hearty home-made meals throughout the day (til late), or simply help yourself at the salad bar located under the stairs. Breakfast is being served from 9 am. In the basement there's a well assorted
which cannot follow the restaurant's liberal opening hours and is closed in the evenings and on Sundays.
If you have to spent time in the vicinity of Dresden's central train station, Hauptbahnhof, pay a visit to another fair-trade shop, the Contigo at the Southern end of Prager Straße. Inside the shop there's an organic coffee bar, perfectly suited for the quick espresso in between, or while you're shopping for gifts, fairly traded artisanal work like bags and jewellery, tea, chocolates or coffee. They do not serve food, so you shouldn't come hungry. If you prefer an unconventional coffee drink opt a coffee based lemonade dubbed "Selosoda".
When the Contigo store is closed do not turn to the Starbucks branch at Wiener Platz but turn
instead to the
Haferkater porridge cafe facing it. The Berlin-based franchise concept can be found in several German main trainstations by now, and the one in Dresden is open on weekends and generally until 8pm. While all prepackaged Haferkater products are organic no promise is made when it comes to the fresh food and drinks, so you'd better ask. Also, ask for returnable cups and bowls if you don't bring your own.
Not far from Bahnhof Mitte train station and the College of Music the organic co-operative VG runs a self-service Bistro & Backladen -- the bistro to the left, the cafe to the right of the entrance. While the lunch is prepared in the open kitchen of the bistro right at the spot, the bakery shop simply sells the cakes (and bread) from local organic bakeries both, to take away and to eat right here in the pleasantly decorated shop room prided with pictures of local artists. Unfortunately the coffee comes from a smale-scale automatic machine -- no real enjoyment, but drinkable due to the good ingredients.
While the bistro closes at 7pm on weekdays the cafe operates until 8 pm, but choice will be limited the later you'll come.
Near the Blaues Wunder bridge
A visit to the finest bridge in town, the Blaues Wunder ("blue wonder") steel construction can easily be combined with a visit to the arguably finest Viennese-style coffee house in town, the Café Toscana. Observing the bridge and the river you can sit in the winter garden having an organic coffee drink or tea. Your organic latte will be poured together at your table. While a selection of soft drinks and wines, the milk and breakfast eggs are all organic none of the gorgeously looking cakes and confectionery to be ordered from the sales desk are, at least not fully (enquire about what's tempting you). The history of the coffee house named after a Saxon princess customer dates back to the end of the 19th century. Since its re-privatisation after Germany's re-unification it has been run by the Eisold family, a local baker's family now in its third generation.
Crossing the blue wonder bridge you'll reach Körnerplatz, and if you fancy a stroll along the river shore, turn left into historical Körnerweg which leads you towards the city centre along the embankment. A 15 minutes walk on the way you'll find Os2 – Café am Fluss, a summer cafe run by the Oswaldz owners serving coffee drinks with organic milk, organic soft drinks and cakes to passers-by on weekends during the nice season. Most seats are located outside providing a beautiful view over the river and the city's silhouette. As at Oswaldz order at the bar inside, find yourself a seat, wait to be served and pay before you leave. The bar room also serves as an art gallery.
If you ever happen to strand somewhere between the tower blocks of Prohlis and the Technical University, take the time to visit the city's only organic bakery and confectionery, the Bio-Bäckerei und -Konditorei Heller mentioned afore -- if only to have a wonderful ice-cream on the go. When the weather is nice they also have a small outdoor terrace for you to have a coffee and cake or snack.
Although the bakery is open on Sunday mornings it's closed on public holidays.
The following places ceased to exist, although you still may find references to them on the web:
Weltcafe, Schillingstr. 7 (Löbtau)
[Dresden, Neustadt, organic, coffee, breakfast, lunch, snacks, fair, cafe, ice-cream, restaurant, confectioners]