Monday, 16 July 2018
If you fancy a freshly made organic ice-cream in Bremen be prepared to work out -- hope for good weather, rent a bicycle and do as many locals do: Set out on a 15 kilometers ride, first in direction University, and then on the
dyke safeguarding the land against the river Wümme to a dairy farm run by friendly family Kaemena in Niederblockland.
On the embankment cars are allowed with a special permit only, but an astonishing number of locals come here by bicycle, foot or skating to enjoy an organic ice-cream (the scoop goes for 1.50 EUR), filtered coffee or cold organic drink and enjoy the farm and the countryside. There's a nice playground for children, and if you want to stay longer (minimum one week) the family rents out several pleasant holiday apartments (but make sure to book well in advance for holiday seasons). Opening hours on pleasant summer days may be longer than announced. Don't miss the poppy seed ice-cream and the varieties based on buttermilk.
On the farm
you can also tap raw or pasteurized milk into your own bottle, the liter for 1.20 EUR.
If you did not bring one you can buy a returnable 1 l milk bottle for the price of 80 cent.
While the milk vending machine is serviced throughout the year the ice-cream parlour is closed in winter.
When Markthalle Acht at Domshof square opened in 2017, the Kaemenas started to offer their ice-cream from a mobile ice-cream booth placed inside the market hall, a few meters away from the Schlüsselkorb tram stop in the city centre.
The booth has disappeared since, but the ice-cream has not: Two or three flavours are now available from the Lütt Köök Huus day cafe which offers modern local lunch from noon to 3 pm, both vegan, vegetarian and omnivore, using organic milk and eggs.
[Bremen, organic, ice-cream, cafe, accommodation, farms, zero_waste]
Friday, 08 September 2017
Bremen offers plenty opportunities for an organic lunch ranging from a cheap and simple meal at a University refectory to the posh organic business lunch.
For dinner there's significantly less choice -- you may opt for fast food or a friendly place to meet friends, but to have an organic candle light dinner will be difficult. Don't expect highly sophisticated international cuisine -- Bremen restaurants are best when it comes to local dishes based on regional ingredients (which are totally different from e.g. the meat-centric Bavarian cuisine) and rather adapt international influences than aim at an -- whatever the definition may be -- authentic experience of a foreign cuisine.
The food served in "Indian" restaurants in Germany usually does not have much in common with the food actually served in India -- and the Punjabi food served at the -- to my knowledge -- oldest organic restaurant in Bremen, the
Krishna a short walk from the Southern end of either Wilhelm Kaisen or Bürgermeister Smidt bridge is also adapted to this idea of how Europeans are likely to like Indian food.
This is probably not a surprise since the restaurant generates its main business from its delivery and take-away service. The good news about it -- there's always a spare table in the restaurant which now after more than ten years looks a little worn, resembling actual restaurants in India.
Since the main ingredients of the pakoras, curries and tandoori dishes -- meat, dairy products and vegetables -- are organic the food is much more palatable than in conventional "Indian" restaurants. You can choose between rice and naan bread as a side dish, and each curry comes with a salad (dressed with a balsamico-based dressing) in advance.
The menu hasn't changed much in all these years -- lamb, chicken, fish, cheese (paneer) and/or vegetables in a gravy, and as a recent addition gravy with tofu as a vegan alternative. You might wish to start your meal with an (organic) yogurt drink (lassi) and finish with a cup of chai or hot saffron milk.
There's also a selection of cold organic drinks available. If you have the chance take a chat with the friendly Punjabi owner, but do not expect much flexibility from his staff which often even cannot remember the dishes and will ask you for the number on the menu when ordering.
Note that the restaurant is open evenings only.
If you are in the mood for basic Italian food, organic breakfast or coffee head for the
Lei in the Viertel neighbourhood.
Their menu changes daily -- usually you can choose from seasonal salads, soups, a risotto, a pasta dish and three types of pizze, all entirely made of certified organic ingredients. For dessert or together with a coffee drink you may order home-made cheesecakes, sometimes brownies or other cake varieties.
The pizza toppings usually are not the classical Italian ones, instead they use seasonal local ingredients on a gorgeous crisp and thin pizza base -- very tasty as was the risotto.
Disappointing their interpretation of a lasagna -- the tomato-based meat or tofu fill was predominantly made of carrots. Healthy perhaps, and in line with the Bremen tradition for health food, but not the delight I hoped for.
The kitchen closes at 9 pm but as long as there are people having another drink the place keeps open in the evenings. So you might try your luck after 9 pm, to have a gin and tonic (among the gins and tonics there is one organic variety each) or sample from a good selection of craft beers, a few of them organic.
If you are not into football try to avoid the place while Werder Bremen is playing. Although usually closed on Sundays, the restaurant opens at 12 o'clock on match Sundays to broadcast the match. During the warm season there's a nice terrace in front of it where you can avoid to watch the TV screen and nevertheless mingle with locals.
It shouldn't go unnoticed that the toilet avoids one-way paper towels and offers organic liquid hand-wash. A throughout pleasant place if you ask me.
Regional -- International
For a coffee or lunch break you have another opportunity in the vicinity: the
Bio-Biss im Alten Fundamt, a recreational place which has been offering organic food for many years, formerly under the name "Mundart im Alten Fundamt" and now in the second generation of tenants, as "Bio-Biss". In summer it's a pleasure to eat outside in the large backyard, with a kindergarden and a home for the elderly as neighbours. The menu changes daily and offers tasty seasonal food using predominantly local ingredients from their own farm or other organic farms nearby. The dishes are based on local food traditions or derived from Italian or Oriental cuisines, and always served both, as a regular and a small portion.
You may also have an organic ice-cream from the Kaemena farm.
A less sophisticated yet filling organic lunch for a cheap price can be had at the
Bio-Biss refectory on the University campus opposite Universum. On weekdays you can choose from two dishes, one of them vegetarian, and a soup. Don't expect a mouth-watering pleasure, it's good old canteen food, but since the ingredients are organic it tastes better than comparable food at the university Mensa. Also their fully organic coffee drinks are of superior quality (though a bit more expensive) compared with the coffee machine fare you get at the latter. Ask for a real cup which you will get in exchange for an euro deposit (otherwise you will be handed a one-way paper cup as students have proved to be unreliable in returning them). Most soft drinks are organic here, too. A brief friendly exchange makes the staff happy and you will be served with a smile, too.
The nearest you can get to a romantic evening out is the
Canova restaurant behind Kunsthalle. Many of their supplies come from organic farms in the greater Bremen area, and it's a pleasure to sit on their terrace in summer.
If you rather opt for fast food there are two options, both of them only a few steps away from each other, in the city's central shopping area.
Opposite the back entrance to the Kaufhof department store you can find 1885 Burger, a self-serving American-type diner using
organic beef and bacon in their burgers. Start queuing at the left side and choose the type of patty and home-made bun you prefer. While the patty is being grilled before your eyes move to the right and specify the sauces, vegetables and condiments as well as your drinks (I'd suggest the organic Störtebeker beer). Some of the veges are organic, too, and most of them as well as the cheeses are sourced locally. Vegetarian cheese and vegan lentils patties are available, but you have to enquire whether they are organic. Pay at the till in the middle of the restaurant when you're ready to leave. Although the place is popular among supporters of the local football club Werder Bremen, it should be noted that there's no TV screen.
A short walk in Western direction, through the mall area will lead you to
Scharfrichter, a sausage place offering the hottest currywurst in town. Invest the small difference of 50 cents and order an organic Bio-Bratwurst together with an
organic softdrink (Bionade), and specify the spicyness of the (not organic) sauce. The organic ice-cream from nearby Kaemena farm will calm your burning gums if necessary. Vegan sausages are available, but it's advisable to ask whether they are organic.
More to try
Here's a list of (partially) organic restaurants and eateries I found during my research but did not have time to visit. Your impressions are appreciated!
[Bremen, organic, coffee, lunch, dinner, snacks, restaurant, burgers, pizza, fastfood, takeaway, Indian, Italian, vegan, vegetarian]
Thursday, 31 August 2017
A hotspot for the coffee and tea trade the Hanseatic city of Bremen has a tradition for exotic beverages, and has always been a place with room for a subtler and more sophisticated approach to these beverages than the conventional mass-market. Organic and ecological projects have been blooming here for much longer than elsewhere, and so you can expect to find long established organic places blossoming alongside recent start-ups. What you will rarely find however are shiny, polished hipster cafes.
For the quick and dirty coffee shot step by Falko‘s Faire Bohne a ten minutes walk from Leibnitzplatz. It's actually a shop selling coffee equipment, with a shabby-chic sofa and coffee table and a few chairs outdoor as long as the weather allows for it, for the customer to sample the organic and fairly traded coffee she wishes to buy home. Falko also offers a selection of locally sourced juices (not labelled organic) and fairly traded sweets and cookies. Have a chat with him and take a breath of the atmosphere of the Neustadt neighbourhood.
If you have to describe this quarter in a sentence you'd probably point to the omnipresence of flee market-purchased furniture and objects in its lovingly and individually decorated independent shops and cafes. The beer tables on the pleasant garden terrace of Cafe Radieschen ("radish") as well as its indoor walls are all painted pink! If you come hungry first have a predominantly organic vegetarian or vegan pasta dish or sandwich before you turn to their impressive choice of home-made, predominantly organic cakes. Most drinks as well as the milk are organic, you can have an organic vegan ice-cream in the summer, and ingredients are sourced locally as far as possible. Lunch is usually offered between 12 am and 3 pm, and instead of the weekend the place is closed on Mondays and Tuesdays. The cafe plays host to a lot of neighbourhood activities, among them home-cooking events with young refugees from the house across the street.
Another cosy and serene place for an Italian-style coffee drink is the
Lei bistrot reviewed in the
The city's narrowest lanes are to be found in tourist hotspot Schnoor at the other, Northern shore of the river Weser.
To enjoy the atmosphere of this oldest part of town dating back to the 15th and 16th century, follow the Wüstestätte ("waste site") alleyway until the end and have a tea in a beautiful yet narrow two-storey tea house and shop dubbed Teestübchen ("little tea parlour"). Nice weather provided you can also sit outdoor and enjoy breakfast or tea time with a home-made cake, or a high tea with a pasta, typical local dishes, or Alsatian "pizza" (Flammkuchen).
Many ingredients are organic, but you might want to be picky when choosing the tea since not all of them are.
Note that the kitchen closes at 9:30 pm.
At the university campus
University refectories usually are no gourmet temples, but it is nevertheless a pity that the Mensa refectory on the campus stopped to offer organic side dishes. What you still can have is an organic and fairly traded coffee drink with locally sourced organic milk from the coffee vending machines at Cafe Central.
It's not a delight, though -- the coffee tastes bitter from too high a temperature inside the machine, but it's cheap (1.30 EUR) and ethical.
- Cafehaus Moma,
Straßentor 1, Worpswede (partially organic cafe closed since August 22, 2017)
[Bremen, Neustadt, Schnoor, Worpswede, organic, fair, vegan, vegetarian, coffee, tea, lunch, cafe, breakfast]
Saturday, 26 August 2017
Organic and eco-conscious trade in the city of Bremen is still dominated by smaller shops and supermarkets closing already between 6 and 7 pm, and between noon and 2 pm on Saturdays. Although outlets of the Alnatura and Aleco organic supermarket chains keep open until 8 pm, you might end up quite frustrated if your schedule doesn't allow for day-time-on-weekdays shopping.
Fortunately shops within Hauptbahnhof, the main train station, have quite liberal opening hours, hence unless you're longing for fresh veges or frozen food, you're safe, even on Sundays and in the evening.
A small selection of fresh fruit, dairy products (and non-dairy alternatives), drinks, dry food, sweets, natural cosmetics and a full-fledged range of bread, rolls, and pastries (both, sweet and savoury) can be found at the BetterLife health-food shop (Reformhaus). Apart from the bakery booth, you have however to check for organic labels as about half the products on sale aren't organic or certified natural cosmetics.
With their natural cosmetics own brand "Alterra" Rossmann drugstores like the one you'll enter when climbing the stairs to the right after entering the central station from the Bahnhofsplatz tram and bus hub offer an alternative for the small purse. The branch keeps open 16 hours a day (14 on weekends on bank holidays) and stocks a good selection of organic dry goods (check for organic labels).
[Bremen, organic, supermarkets, grocery, bodycare, trainstation]
Thursday, 15 January 2015
[The_Conscious_Traveller, Germany, Bremen]