The Organic Traveller
Friday, 19 June 2020

Out of Munich: Organic Dorfen

The epicentre of co-operative organic agriculture in Bavaria is surely the small town of Dorfen in the municipality of Erding, within half an hour easily reachable by local train from Munich. Departing from Ostbahnhof train station you can take your bike with you once per hour to reach a small Bavarian town that has been the home of the organic Tagwerk co-operative of local organic farmers since 1984 and prides itself to be a bee-friendly municipality. Though finally in vain a significant part of the population had been standing united against the environmentally harmful federal state infrastructure project of the A94 Isentalautobahn for about 40 years and is currently opposing the plans for the new B15 highway of the Bavarian state government.

The train station in Dorfen is the starting point of the Veldenbahn bicycle route (as part of the Vilstal bicycle route) on the rail trail of the historic line linking Dorfen with Velden (Vils).

Tagwerkladen

To get from the train station into the beautiful town you have to surpass the hell of highly frequented Jahnstraße, and right before the nice and pedestrian-friendly bicycle route starts you may stop by the Tagwerk-Laden supermarket which demonstrates how a faceless interchangeable supermarket building in a car-centric environment may be turned into a human-friendly place. Usually this spacious organic supermarket with friendly employees and a relaxed atmosphere not only offers a lot of organic products from the region but also coffee drinks, snacks and cakes in its self-service cafe area, but unfortunately not during covid-19 restrictions. From mid of September 2020 they plan to offer lunch again each Thursday from 12 pm.

From here follow by all means the bicycle route through the beautiful alley of Bahnweg where you'll come by an art&crafts shops offering all kind of things made from the exceptionally aromatic wood of the Swiss pine ("Zirbe"): Das Aromaholz Zirbe keeps open on Thursdays, Fridays and the first Saturday of each month.

When you arrive in town on one of these weekdays pay a visit to Power Plant Ape for music, skateboards, and fair and organic fashion. In autumn 2020 the shop is also going to stock the emission-free organic chocolate which will be delivered by the Schokofahrt cyclists.

The shop is located in baker's lane, and there is in fact an organically certified artisanal baker just around the corner: The flour used by Martins Backstube is daily ground from the corn of Tagwerk farmers. As for most modern bakeries there's a day cafe where you can have a coffee, cake or snack, and if you cannot make it here do not dispair: As many other Tagwerk products you can buy their bread from all Vollcorner supermarkets.

Biogaertnerei an der Isen

Bypassing the very town centre for a bicyle tour on the Skulptour II bicycle route which links seven wood sculptures commissioned by local artists in 2015, you'll reach Biogärtnerei an der Isen, a beautiful organic market garden. The place doesn't have a farm shop but in June and July you can come here to harvest yummy organic strawberries from their strawberry field. To buy their produce step by the Bauernmarkt farmers' market which is being held every Friday in Dorfen town - or find their market booth in Munich, at Mariahilfplatz on Saturdays and at Rotkreuzplatz on Thursdays.

Closed

The Tagwerk co-operative run a low-budget family and bicycle friendly hotel just a few steps from the train station but since they re-organized and moved the Tagwerk wholesale activities to a bigger location in Garching it does no longer exist although you still find the place mentioned on the web.

2020-06-19 14:30:00 [Munich, Dorfen, Tagwerk, organic, fair, market, fashion, cycling, farms, accommodation, supermarkets, bakeries, coffee, lunch, snacks, Skulptour, Skulptour_cycle_route, Vilstalradweg, Vilstal_cycle_route, Veldenbahnradweg, Veldenbahn_cycle_route, covid, corona] Link

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This work by trish is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. For commercial use contact the author: E-mail · Mastodon · Vero · Ello.

Monday, 06 April 2020

Munich: Organic Pizza

The good news: As long as your organic supermarket is equipped with a freezer (which applies to all exceeding the size of a corner shop) you will be able to find some frozen pizza, and even if you feel the urge while most shops are closed, don't dispair! But come on, who really wants to feast on frozen pizza?

Italian pizza

If a bar stool will do, head for Bartu in Schwabing, a short walk from Münchner Freiheit. It's actually an ice-cream parlour with a hole in the wall to a pizza kitchen. Gorgeous, 100% organic pizza, and if you are lucky enough to live no more than three kilometers away they also will deliver home.

Pizza Verde

Those living in the Neuhausen neighbourhood may do the same with Pizza Verde delivering by e-bike within a radius of two kilometers. The pizza of course tastes much better when eaten directly from the (Italian) pizza oven, either on a bar table or in the guest room cum wine shop next door which has a table for twelve. Book this table in advance if you plan to come in company, it's a pleasant place to chat away an evening. The impressive menu offers all the classics, in addition to seasonally changing specials and creations of the house. Among the latter is a delicate combination of gorgonzola cheese, pears and walnuts, a white pizza with lardo fat and olive oil and a delightingly hot pizza diavolo. Since all ingredients (and all drinks) are of high, purely organic quality, and the pizze made with great skill (The pizza base is pleasantly thin and crispy made of dough that was allowed to rest for a minimum of 24 hours.) it's hard to be seriously disappointed. Even the "Nutella" pizza for dessert (of course made with superior organic hazelnut spread) is palatable for those who are beyond thirty. You may also have a classical tiramisu or panna cotta, or simply step by for an Italian coffee shot.

If you prefer a livelier, more crowded place there's now a second, much bigger restaurant in Schwabing, with an organic wine shop next door.

Early in 2020 the neighbourhood of Sendling got a fully organic pizza restaurant: La Trattoria serves the full spec of Italian lunch and dinner, 100 percent organic, including a proper selection of pizze which you can also order to take away.

Now that it has gotten quite easy to get the real thing I'm unsure whether I should continue to include the following place which for many years has been the only pizzeria in town serving partially organic and truly Italian pizza: If you prefer a waiter who is approaching you in mock-Italian, and TV screens on all walls Lo studente in Maxvorstadt near tube-stop "Universität" is still the place to go. Remember to specify that you want the organic pizza bun made with emmer wheat for your pizza. The toppings -- apart from fresh basil -- usually are not organic, but you may order a bionade organic soft drink.

Manouche

Lebanese Manouche

For the Lebanese version of a pizza head for the neighbourhood of Sendling. A few steps from tube station Implerstraße you'll find a tiny restaurant named after this Levantine breakfast special, the Manouche, where it can be had all day around, alongside Lebanese soups, savoury pastries, mezze, Lebanese wine and sweets. All meat is local and certified organic, and most of the vegetables come from farms in the vicinity which, although not certified, embrace organic principles. Some of the beer ("Neumarkter"), juices and soft drinks are also organic. Unfortunately the flour is not organic which explains the tastelessness of the bread when eaten on its own but fortunately the mezze are full of flavour and cover up for it. Place your order at the desk, and help yourself with drinks from the fridge; your food, wine and coffee will be served. It's advisable to book in advance when coming as a group, to enjoy a glimpse of oriental atmosphere and friendliness in Bavaria. Note that the place is closed on Sundays, just like the falafel restaurant Beirut Berut diagonally across the street, run by the same owners.

Alsatian Tarte Flambe

The Alsatian version of a pizza, Tarte Flambe or Flammkuchen is a popular fast food on street festivals like the biannual Streetlife on Leopoldstraße or the triannual Auer Dult fair where you will find boothes selling it in organic quality.

Shut down

The following (partially) organic pizza places can still be find on the web but forget about them: They do not exist any more.

2020-04-06 10:00:00 [Munich, Schwabing, Maxvorstadt, organic, fastfood, lunch, delivery, coffee, pizza, wine, Italian, Lebanese, covid, corona] Link

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This work by trish is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. For commercial use contact the author: E-mail · Mastodon · Vero · Ello.

Tuesday, 10 March 2020

Salzburg: Organic restaurants, eateries, and cafes

To find a place offering at least partially organic meals, snacks or coffee isn't a big deal in Salzburg, and places like the Bio-Burgermeister are frequent tourist destinations. But there's more than just healthy organic fast food -- from pleasantly modernized Austrian bars over cultured beer spots to slightly esoteric day cafes there's a broad range of places to choose from. What you shouldn't expect are authentic restaurants offering elaborated international cuisines, but that's probably not what you are here for anyway.

Burgers

When you're hungry and don't know where to go head for the Bio-Burgermeister in the middle of busy Linzergasse pedestrian street. With its liberal opening hours (no closing day, open until 10 pm) and central location this no-frills burger grill is serving both, meat, vegetarian, and vegan versions, purely made with organic ingredients. The service is swift, the burgers and side-dishes fresh, crisp and tasty, and most of the soft drinks and the beer are organic, too (though you have to check the bottles for organic labelling). The hot varieties I would describe as spicy rather than hot, and they come up with interesting seasonal versions like the pumpkin burger with a pumpkin patty. For meat patties you can choose between medium-done and medium-rare. The place serves neither desserts nor coffee.

Unfortunately it has implemented bad habits of conventional fast-food places, too: It produces a lot of waste since the meals are served on cardboard one-way plates, and the staff is neither busy cleaning the tables nor refilling paper towels.

ludwig

If the burgermeister is too crowded or you prefer to produce less waste a burger restaurant is just a few steps away: The Ludwig doesn't promise fully organic burgers, but organic patties made from organic beef, turkey or mushrooms, organic pulled pork and bacon. In addition to burgers the place also serves salad bowls, desserts and breakfast (including organic eggs in a number of varieties). Among the drinks fruit juices and teas are organic.

Located in a pleasant backyard with a small fountain this cafe cum restaurant is also a much nicer place to spend time with friends or family -- during the warm season on the spacious terrace, on rainy or cold days in the large urban-rustic dining room.

Urbankeller

Austrian

The Urbankeller is not just a perfect address for a rustic meal accompanied by local organic beer, wine, juice or lemonade in the restaurant or a civilised drink at the adjacent bar. It also houses a stage for live acts -- predominantly rock, jazz or experimental theatre, and the occasional crime play reading. Although the place is certified by Bio Austria not everything is organic. Fully organic dishes however are clearly marked with a green logo on the menu, and a good deal of the un-marked meat-based dishes (including nose-to-tail ones using offal) are served with organic meat (check for the "bio" keyword). Vegan and vegetarian options are also available. If you consider one of the typical Austrian flour-based desserts ("Mehlspeisen") make sure to come with sufficient appetite.

Schallmooser Hauptstraße where the Urbankeller is located changes its name to Linzergasse (or Linzer Gasse, the naming is not consistent) when it runs over into a pedestrian area towards the river Salzach. Amid its touristic jumble you'll find the Stadtkrug, a family-owned hotel and restaurant of old, with roots in the 14th century. The family runs an organic highland cattle farm north of Salzburg and serves the beef at the restaurant specialising in typical Austrian dishes. The farm has its own slaughterhouse on premise which allows the cattle to die as stress-free as possible within their known habitat. The chicken served in the Stadtkrug is also organic as are some hard cheeses and the ice-cream and other products made from sheep's milk. The breakfast at the hotel unfortunately is not organic.

Franziskischlössl

If you climb the Kapuzinerberg mountain behind Urbankeller to take a walk towards the Salzach river, you will reach the small Franzisikischlössl castle after about 40 minutes. Today it's a hotel with a nice beergarden popular among dwellers. (If you come from the Salzach river there's also a way up into the hill at the southern end of Linzergasse.) The restaurant mentions several organic items on its menu, namely rye bread, pork of organic Duroc pigs, coffee, tea, beer, grape juice and one organic wine, and there may be more organic ingredients hidden in the dishes according to availability. Their limoncello is home-made from organic lemons and the gorgeous apple juices from ancient apple varieties aren't certified organic, but given both, the area the apples come from and the special varieties the quality should be near organic. The restaurant kitchen closes one hour before closing time, last orders for drinks can be placed until half an hour before. In the hotel shop you can also buy local organic honey by the Bienenlieb bee keepers.

Directly located on Linzergasse, almost down by the river, but nevertheless not a place that tourists will recognise at a first glance, the Innergebirg restaurant serves traditional Austrian mountain cuisine with local ingredients from the Pongau, the Pinzgau and the Salzburger Land areas. All the meat comes from the Rostatt organic farm (which also is a farm stay). Note that the restaurant is closed on Sundays.

Another beergarden down in the old town is associated with the local brewery Die Weisse specializing in weiss beer. They also brew one alcoholic and one non-alcoholic organic variety (watch out for the bio label) which nicely go together with a hearty Austrian meal -- the beef here is organic and you may ask the waiter for likely other organic ingredients. Of course there's indoor seating, too.

Humboldt-Stubn patio

On the other side of the Salzach river September 2018 saw the opening of a new fully organic, predominantly biodynamic restaurant and bar opposite the museum of modern art inside the Mönchsberg cliff, the Humboldt, a pleasantly modernized version of an Austrian "Gaststube", with geometric dark-wooden interior, a light-and-steam installation serving as a fire place surrogate, green cushions, table-clothes made from felt, and a green-lighted bar. For lunch on weekdays you can choose between two set menus consisting of a soup or salad (your choice), and a vegetarian or omnivore main dish which come at 9 or 11 euros, respectively. In the evening the kitchen emphasizes on Austrian signature dishes like the Viennese Schnitzel (a delicate, crisp, yet melting dream), boiled filet ("Tafelspitz"), and pancakes ("Palatschinken") as dessert (which were quite unexceptional). The menu clearly marks organic, biodynamic, vegan and vegetarian items and also lists the sources of all ingredients which usually are Austrian farms and producers, often located in the vicinity. In all drink classes organic options are available, and often you have no choice but to drink organic. The bar keeps open until late each day, making it the perfect place for an evening out, and there's outdoor seating, too.

Indian

Back in town, just a few steps from the Stadtkrug vegetarian fusion food with roots in the Indian cuisines has been served for almost 20 years at Spicy Spices. This pleasant eatery may not be the place for the romantic dinner but is a nice location for a chat with friends, accompanied by a healthy lunch, a coffee, chai and/or cake, all organic. You can also shop for their home-made spice mixtures, chutneys and pickles which make tasty gifts.

International

The second surviving organic restaurant of old also draws its inspiration from the subcontinent and East-Western fusion. The Heart of Joy is a vegetarian (vegan friendly), predominantly organic cafe cum eatery run by followers of Sri Shinmoy. The latter is openly presented which may not be your idea of the perfect surroundings for a recreational sip of coffee or an Italian, Austrian, oriental or Indian inspired lunch in this otherwise pleasant location. Students are entitled a ten percent discount, and breakfast on weekends is being served all day.

For a simple lunch or a piece of home-made organic cake you may also try the A* bar in nearby Auerspergstraße.

Rochushof bistro restaurant

For a fully organic breakfast, lunch or snack in the neighbourhood of Maxglan, pay a visit to Rochushof, an organic supermarket with a light-flooded verandah restaurant overlooking the adjacent Stiegl brewery. To enter the place walk to the back of the supermarket, and -- for lunch -- choose between a vegetarian soup, a vegetarian and an omnivore main dish. Contrary to many organic supermarket bistros you will be served here. The kitchen closes on weekdays at 5pm, on Saturdays there's breakfast only.

If you are near the main train station on a weekday during daytime the bistro Leichtsinn ("carelessness") is worth a try. You'll find it if you leave the train station in western direction via Südtiroler Platz and walk in southern direction along Rainerstraße parallel to the tracks until you reach Elisabethstraße. Tea, beer, and cheese are always organic here, and the owners promise to prefer organic and regional ingredients, but admit that some ingredients such as avocados definitely won't be organic. Unfortunately I did not get an answer to whether the meat and other products of animalic origin are organic, so better ask about them. The menu changes daily, and you always have the choice between a soup, one vegan, one vegetarian and one meat- or fish-based dish in addition to salads (mix your own from the salad bar), home-made foccachia sandwiches, wraps, quiches, and empanadas (the owner-chief originates from Ecuador). The place is great for breakfast, there are home-made cakes (also vegan), shortbreads and fair-trade coffee, and if you need provisions for your travel, simply order to take away.

Italian

Arguably the city's best pizza can be had when entering a non-descript entrance on Franz-Josef-Straße south of Paris-Lodron-Straße: Here you find a place boringly dubbed Organic Pizza Salzburg, and this is exactly what it is: A totally unpretentious venue serving glorious 100% organic pizza in vegetarian, vegan and omnivore varieties, all well worth their 9.80 to 16.80 EUR. Instead of the standard base made from wheat you may order one made with spelt. Choose your drinks from the fridge (most, but not all organic), and have a home-made organic and vegan cake with fairly traded ingredients and/or a locally produced ice-cream to end your meal. No frills, just love, and in contrast to other fast food places covered here you will be served on real plates instead of paper waste. Unfortunately the place is closed on Mondays and Sundays.

For a relaxed or romantic evening with one or two (or more) glasses of natural wine proceed to Enoteca Settemila in Bergstraße (though neither on Sundays, Mondays, nor on Tuesdays). Most likely you will not only taste the wine but buy a couple of bottles as natural wines for which even less chemical helpers are demanded than organic certification allows are not necessarily easy to find. To go with the tasting the wine dealers serve both, fully organic Italian and Austrian-style snacks (the Austrian variety of the antipasti is dubbed "Brettljausn") with Tuscan and locally sourced cured meats and cheeses as the main ingredients.

Vegan

Just a few steps from Organic Pizza Salzburg you'll find a crowd-founded vegan cafe. The Gustav serves breakfast, sandwiches, soups and salads as well as smoothies and cakes, everything predominantly organic.

For a vegan or vegetarian, partially organic lunch, dinner or weekend brunch head for the neighbourhood of Gneis where chef Julia and her happily carnivore dog welcome their guests to the The Green Garden. The place consists of two locations, the daily (except Mondays) open restaurant, and a cafe cum wine bar annex. Julia promises predominantly fresh seasonal Austrian ingredients as far as possible produced without chemically synthesized fertilizers and preservatives. The tea (including iced tea), most wines, some beers, eggs and goat cheese are certified organic. On the menu you'll find bowls, soups, salads, vegan burgers as well as pasta and vegetable versions of Austrian signature dishes like the schnitzel, but the place is also great for breakfast and healthy snacks. Note that it is closed on public holidays as well as in the early afternoon; the kitchen always closes an hour before closing time. During the nice season The Green Garden also sells vegan organic ice-cream to both, guests and passers-by.

Coffee and cakes

For the real coffee thing head for Röstzimmer 15 a few meters from "Spicy Spices". A cosy living room serving artisanal (though not necessarily organically certified) chocolates and pastries with Ethiopian organic coffee roasted in the room next door where you also can have a small lunch.

A new address for a fairly traded organic coffee is cafe Kuchenfee ("the cake fairy") in Paris-Lodron-Straße. Their home-made cakes, unfortunately, are not organic (yet?), but you can buy organic bread. With its chary window front the place is easy to be missed, so make sure you keep your eyes open.

An Italian-style coffee drink prepared with organic milk can also be had at Fabis Frozen Bioyogurt.

Fancy an organic coffee drink on the go, made with organic milk or plant-based drink, on your way from the old town before crossing the Mozartsteg pedestrian bridge over the river Salzach? Take your coffee mug and stop by what's arguably the city's tiniest coffee house, We love coffee. Unfortunately they do not have any eathenware and will serve their Italian-style coffee or flat whites in a paper cup. What a waste -- and since I did not have a cup at hand I cannot say anything about the quality. Note that the place will close for refurbishment April, 20 through 27, 2020.

When you take a stroll or bicycle tour along the river Salzach in southern direction (towards castle and zoo Hellbrunn) stop by the farm cafe of the Bienenlieb beekeepers. You may simply step by for a coffee break or a home-made organic soup with honey bread, but if you are planning to have breakfast on Saturday (from March through December) make sure to call upfront for reservation.

Closed or no longer organic

2020-03-10 21:15:00 [Salzburg, organic, lunch, dinner, takeaway, restaurant, cafe, eatery, coffee, ice-cream, fastfood, vegetarian, vegan, Austrian, Indian, burgers, pizza, supermarket, grocery, wine, beergarden] Link

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This work by trish is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. For commercial use contact the author: E-mail · Mastodon · Vero · Ello.

Monday, 02 March 2020

Dresden: Zero Waste

If you are looking for pioneers in the German zero waste movement you'll find one of them in Dresden's Neustadt neighbourhood: Pack a selection of glasses, containers and bags and stop by Lose ("loose-weight"), a cosy zero-waste corner store in Böhmische Straße. Unlike other package-free supermarkets this one does not only sell dry food but also offers veges and has a cheese counter. Since not everything is organic be careful to check the labels on the suspenders for the bio keyword or ask.

Lose

The coffee corner is a nice place to recreate while your kids are busy in the playing corner. Mind you: like other package-free shops Lose does not have an illuminated window front, so be brave to try the door handle -- the place looks quite dark even during opening hours.

In April 2019 a second zero waste supermarket opened its doors in the neighbourhood of Pieschen: crowd-funded Quäntchen (the name of an old weight unit, denoting about 4 grams). Unfortunately I have not had the opportunity to step by yet, but I'm sure it's a friendly and inviting place.

Supermarkets with zero-waste stations

Moreover all shops of the co-operatively organised local wholesale chain VG Biomarkt offer a good selection of loose-weight organic dry goods (in addition to an abundance of often locally produced fruit and veges and dairy products and drinks of all kinds in returnable glass bottles).

VG Mitte

Their main shop is located near Bahnhof Mitte train station, an entire organic warehouse on the premises of a former newspaper printing plant. Standing back from the main street the first floor is occupied by an organic convenience store supporting your zero-waste efforts. On the second floor there's a well assorted organic fashion store mainly for babies, children and women, with a section offering organic body care, household chemicals, sustainably produced toys, stationary and more. For members prices are lower, but the warehouse is open to everyone.

On weekdays the self-service bistro directly facing the street offers delicious lunch (only snacks on Saturdays), and there's a cafe cum bakery shop featuring young local artists which (except on Mondays) opens half an hour before the supermarket itself, and closes at 7 pm on weekdays. Watch out on Mondays: The shop including its bistro opens at 1 pm this day. Opening hours on Saturdays before Christmas are extended to 4 pm.

VG Biomarkt also has branches in the neighbourhoods of Neustadt (Hechtviertel), Striesen, and Loschwitz, of which the one in Hechtviertel including its bistrot is members only.

VG Balsamico The Loschwitz branch dubbed VG Balsamico is conveniently located opposite the downhill station of the cable-run suspension railway ("Schwebebahn") next to Körnerplatz at the northern end of Blaues Wunder ("blue wonder") bridge.

While these local groceries were early adopters a number of nation-wide operating organic supermarket chains have been following. In Dresden all branches of the Berlin-based supermarket chain Bio Company introduced dry food suspenders for use with your own jars.

Farmshops

Bauernhof Franz

When you take the Elberadweg bicycle route on the southern shore in direction Niederwartha you'll pass a nice old farmyard, the organic Bauernhof Franz in Niedergohlis. It runs a subscription scheme -- phone or e-mail your order until Wednesday and collect it from the farmshop on Fridays and Saturdays, but if you happen to step by on one of these days and there's someone around you may be able to buy vegetable oil and perhaps also potatoes or other produce from the farm.

2020-03-02 16:30:00 [Dresden, Neustadt, organic, coffee, vegan, zero_waste, unverpackt, cafe, grocery, market, supermarkets, bodycare, household] Link

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This work by trish is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. For commercial use contact the author: E-mail · Mastodon · Vero · Ello.

Sunday, 01 March 2020

Dresden: Organic supermarkets and groceries

Organic wholesale in the capital of Saxony (which is governed by a red-red-green coalition) used to be dominated by the local economy, but since the oldest organic supermarket in town, Biosphäre, became part of the nation-wide Denn's chain in 2018, the picture has been resembling the one in other German metropolises: The market is devided between two local actors, a regional one and two of the nation-wide operating grocery chains, with a hand-full of smaller corner shops filling niches.

The largest density of organic supermarkets can naturally be found in the vibrant Wilhelminian style quarter of Neustadt north of the river Elbe with its -- gentrification aside -- still predominantly left-wing population of artists, students, activists, tourists, hipsters and bourgeois green-party voters.

Neustadt

It hasn't been always this way, but walking the old streets of Innere Neustadt with open eyes will present you with an abundance of shops and eateries boosting of vegetarian and vegan products. Many of them use organic produce, but won't advertise it -- partially because they blend with conventional products, and use of organic ingredients will vary, partially in fear of being prejudged as expensive. Fortunately it is nowadays easier to find an organic supermarket in this neighbourhood than a conventional one, so if you're tired of asking just walk to the next crossroad, and there you are.

The former Biosphäre markets are located here: the older one on Königsbrücker Landstraße opposite Schauburg theatre, and an even larger one in Alaunstraße a few metres from Albertplatz which replaced a conventional supermarket. Both have a self-service area where you can have coffee, cakes, pastry, sandwiches at any time of the day, and soups for lunch. Students are entitled a 10 percent discount on Wednesdays.

Berlin-based organic supermarket chain Bio Company has a branch a little south along the tramway tracks on Königsbrücker Landstraße. Just like the Denn's branches it closes at liberal 9 pm.

If you despair in face of the piles of plastics and paper wrappings you've been collecting while doing your regular shopping, re-use your glasses, containers and bags and refill them at Lose, a cosy zero-waste corner store in Böhmische Straße.

Altstadt

With the train stations as landmarks you can't miss your way to the next organic supermarket in the heart of the city: The Vorwerk Podemus grocery beneath track 3 in the eastern aisle of the central train station, Hauptbahnhof, is the only Sunday-open organic supermarket in town, with early and late opening hours. They will also sell you a coffee drink and sandwich to eat on the spot or to take away.

The Denn's Biomarkt chain not only took over the two former Biosphäre markets in the Neustadt but also opened a new supermarket within the Altmarktgalerie shopping mall.

A few steps, located next to Dresden's baroque main tourist sites -- the castle, the cathedral, the Zwinger, and the opera house -- a new Bio Company branch opened recently, with quite liberal opening hours.

Near Bahnhof Mitte train station you'll find the main branch of VG Biomarkt, an organic co-operative which not only supports your zero-waste efforts but also sports its own organic fashion store.

Striesen, Blasewitz, Loschwitz, Johannstadt

The neighbourhoods along the river shore on the east side of town sport several branches of the zero-waste friendly VG Biomarkt food co-operative.

South of the Blaues Wunder bridge, local butcher's chain Vorwerk Podemus has one of its pleasant wholesale supermarkets. First address for shortly travelled organic meat of animals which had a decent life. They also have branches in the neighbourhoods of Gruna, Neustadt, Alttolkewitz as well as a farmshop.

Another option in the neighbourhood of Blasewitz is the second Bio Company branch in town. Just like in the Neustadt branch the bakery disk caters for the early bird from 7:30 am.

The only branch of a nation-wide operating organic grocery chain so far is Alnatura on tram hub Straßburger Platz which many locals still refer to by its old name from GDR times, "Fucikplatz".

Bühlau, Weißer Hirsch

To find fully organic groceries on top of the hillside North of the Blaues Wunder bridge, in the elegant residential area of Weißer Hirsch and adjacent Bühlau interestingly proves to be more difficult. What I found instead was the shop of a small-scale vegan manufacturer, Vegannett (a pun made of the words "vegan" and "nice", while the second part of the name also refers to the name of the owner-founder, Annett). On the premises of a former partially organic butcher's shop she prepares vegetable spreads which you can buy in many of the aforementioned supermarkets. But if you happen to be there on a Wednesday afternoon, pay a visit, taste and shop. In addition to the spreads you can also buy local honey.

Klotzsche

If you fancy a stroll in the woods of Dresdner Heide or are on the way from or to the airport make sure to have sufficient time to visit the beautifully restored historical train station Klotzsche with its Vorwerk Podemus supermarket and the organic station restaurant, both catering for the early bird.

Pieschen

On the western side of town take your jars and bags and pay a visit to the friendly organic neighbourhood grocery.

Closed down

The following (partially) organic supermarkets do no longer exist although you will still find references to them on the web:

2020-03-01 10:30:00 [Dresden, Neustadt, organic, supermarkets, grocery, eatery, lunch, snacks, coffee, vegan, trainstation, farms, Elbe_cycle_route, Elberadweg] Link

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This work by trish is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. For commercial use contact the author: E-mail · Mastodon · Vero · Ello.